Chef Brings Singaporean Flavors to Mexico!

Maryann Yong, a Singaporean chef, has moved to Mexico and opened the only Singaporean restaurant in Latin America called Makan. Along with her husband, she is sharing the delicious flavors of Singapore with the local community. This story highlights the beauty of cultural exchange and how food can bring people together. It's a wonderful example of following your dreams!

Based on reporting from Channel NewsAsia. Read the original story →